Top-down view of a wooden dining table set with plates, bowls, glasses, forks, knives, cloth napkins, and an assortment of colorful salads and vegetables for an office or workplace meal.

The OFFICE LUNCH Blog

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Why Office Catering is the Key to Successful Return to Office

As companies navigate the complexities of a post-pandemic world, the strategy for a successful return to in-person work involves more than just rearranging office layouts. A crucial, yet often overlooked component is office catering. Providing high-quality and thoughtful catering options is not merely a perk—it’s a significant contributor to employee satisfaction and engagement. Here’s why office catering is pivotal as businesses encourage their workforce back into office spaces.

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Measuring the ROI of Work Perks: Are They Worth the Investment?

According to a CDC study cited by Forbes, “healthy workforces are more productive, cost-effective, and stable.” These work perks, ranging from flexible working conditions to gourmet office food services like FELFEL, not only enhance the attractiveness of a company but are also pivotal in boosting employee morale and productivity. However, the real question remains: Can businesses accurately measure the return on investment (ROI) of these work perks, and how?

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Workplace Trends: Healthy Office Snacks are Leading the Way

As offices continue to prioritize health and well-being, the demand for healthier snacking options is expected to grow. Companies like FELFEL, which offer a wide selection of healthy, convenient, and environmentally friendly snacks, are well-positioned to meet these changing needs. Explore the possibilities and see how upgrading your office snacks can lead to a healthier, more productive workplace.

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Pros and Cons of Vending Machines in the Workplace

Vending machines are a staple in many office environments, offering quick and easy access to snacks and beverages. However, as workplace expectations evolve towards healthier, more flexible, and more personalized options, evaluating both the advantages and disadvantages of vending machines becomes crucial.

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This or That with Mandy Wynn

As one of their top customers, Mandy always had a special relationship with BKLYN Larder. So when she learned BKLYN Larder was in danger of shuttering in 2017, Mandy stepped in to keep this neighborhood staple afloat.

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